Best property in Gurugram

BEST PROPERTY IN GURUGRAM | HILTON GARDEN INN

ROOM TOUR

Best property in Gurugram, is what my readers usually asks me to recommend. Gurugram is mostly visited by the business travellers. They are always looking for a place where they can stay comfortably in reasonable price.

Hilton Garden Inn is surrounded by Baani Square’s recreational spaces and restaurants, and is very near to Good Earth City Center. This property is just few minutes from Gurgaon’s central business district, putting Infocity, Unitech Cyber Park, DLF Cyber Hub, and other corporate hubs in easy reach. Building is so tall that guests can enjoy views of the city from the famous rooftop bar and infinity pool of this hotel.

PROPERTY TOUR

Best property in Gurugram has the best AMENITIES

Best property in Gurugram, Hilton Garden Inn, Gurugram is a lavish 5 star hotel which will make your stay very comfortable. It is well-equipped with all the basic facilities for which a guest could ask for. Reception area is quite spacious and very well designed which gives a soothing vibe upon the arrival. As you wait for your room keys to check-in, you may order some drinks and sip on them while relaxing in the waiting lounge. Tea and coffee shop is located adjacent to the hotel lobby, and it has loads of baked goodies available which you can savour with your favourite drink. Our best pick from this place is the mushroom quiche with lavender tea.

BANQUET HALLS

Conference room and banquet halls named basil, thyme and oregano are located on the first floor where guests can arrange family functions or organize business meetings. Inviting your guests to a posh venue will not only leave a good impression on them, but will also make the occasion hassle free as the staff is well-trained to handle back-end operations seamlessly.

GYMNASIUM

Gymnasium is located on the 8th floor and is fully furnished with all the necessary equipments. If you are into yoga then there is no need to get disappointed as they have arrangements for it as well. After your workout session, you can sip on some lemonade which is complimentary for all the visitors. This facility is exclusively for guests staying at the property, so privacy is not a concern.

POOL

Pool is located on the top floor, right beside the rooftop bar where you can find all the imported drinks. This place is also famous for the barbeque, so do not forget to order some tempting snacks with your drinks. Unlike 5 star hotels which were built a decade ago, pool at this place is not very deep. Depth is just 4 ft, so there is no danger of drowning in the pool. As the building is very tall, you can also enjoy the gigantic view of the city, as you take the sunbath.

Best property in Gurugram
Pool

GARDEN

Garden is located on the ground floor and it can be accessed from the restaurant which is located on the same level of the building. It is adorned with gorgeous plants, minimalistic furniture and rare species of trees that it will make you forget all the huge lawns that you have ever seen. As the pool is on the top floor, poolside view rooms are unavailable but you can always ask for a room with the garden view!

Comment down below if you have ever visited this place?

Ordering In

Dal Makhni and Rice by – Eat Fit

Price – 200 rs. approx
Eat fit is the best cloud kitchen to order from if you are looking for healthy food. They serve different cuisines and each one of them is not only healthy but super tasty! Recently I ordered Dal Makhni Combo from them and it tasted just like home. Rice were not at all starchy and lentils were mildly spiced.
The best part about it is that there delivery comes with a small complimentary pack of super foods which usually has jaggery coated peanuts and flaxseeds in it. This super food not only rates your metabolism but also replaces your unhealthy dessert.

Local Eateries

Bikaner Namkeen Bhandar, Kailash Colony

Dish Name – Vegetable Cutlet
Price – 20 rs.
Bikaner Namkeen Bhandar is a sweet and snacks shop in Kailash Colony Market. They serve a variety of snacks and sweets which I really miss as this shop is near my office and I am unable to go there because of lockdown.
This vegetable cutlet is made up of mashed spicy vegetables like beetroot, potato, peas and cauliflower. The veggie mix is dipped in thin chickpea flour batter and rolled in nylon sev. It is then deep fried. It is accompanied with sweet chutney.

Cafes and Restaurants

Palak Masala Dosa by Juggernaut, Kailash Colony

Palak masala dosa is made by applying spinach paste on dosa while it’s being cooked. Palak puree give a nice green color to dosa and makes it healthier by adding the nutrition of spinach leaves.
It is served with sambar and various chutneys. Prior to serving the main dish, they serve you with a portion of Rasam and Papad which is an authentic south indian delicacy.

5 Star Dining

Dessert Platter by Cafe Knosh, The Leela Ambience Convention Hotel

Cost – Served in Lunch buffet @ 2000 rs. per person
From all the dessert options available in lunch buffet , these were my favourite.
Items on my plate – • Choco tart – Delicious and creamy chocolate ganache served in dark chocolate shell.
• Fruit puff – Assortment of exotic fruits placed on a crispy puff and layered with whipped cream.
• Berry Cake – Vanilla cake topped with berry syrup and fresh cranberries.

Falafel recipe | How to make falafel

Falafel

Falafel are the best snack for your house party, which can be prepared easily in large batches. Read the recipe below.

  • COOKING 🕜 TIME 10 MINUTES
  • For Falafel :
  • Chickpeas – 1 cup
  • Water – 4 cups (to soak chickpeas)
  • Onions – 1/4 cup
  • Scallions – 2 tablespoon
  • Garlic – 2 cloves
  • Cumin seeds – 1 teaspoon
  • Corinader leaves – 1 teaspoon
  • Salt to taste
  • Oil for frying
  • For Hummus :
  • Boiled chickpeas – 1/2 cup
  • Tahini – 2 tablespoon
  • Olive oil – 2 tablespoon
  • Garlic – 2 cloves
  • Salt to taste
  • A pinch of paprika powder
  • For Pickled Vegetables :
  • Assorted vegetables – 1/2 cup
  • Vinegar – 1/2 cup
  • Salt to taste
  • Water – 1 cup
  1. Falafel :
  2. Soak chickpeas in water overnight and grind them coarsely.
  3. Add all the ingredients in a bowl except oil and mix well until combined.
  4. Form small balls with the mixture and flatten them.
  5. Deep fry in hot oil on medium flame until the Falafels turn crisp.
  6. Hummus :
  7. Mash the boiled chickpeas to form a smooth paste.
  8. Add garlic, tahini paste, olive oil and salt and mix well.
  9. Top with paprika powder.
  10. Pickled vegetables :
  11. Boil water and add vinegar to it.
  12. Add all the vegetables and salt to it.
  13. Blanch the vegetables for 1 minute and strain the liquid.

This recipe taste the best with warm pita bread but you may serve it with a portion of house fries as well.

Falafel with hummus and pickled vegetables

Falafel Recipe
Falafel and hummus

Falafel are the best snack for your house party, which can be prepared easily in large batches. Read the recipe below. To make prepare this recipe, chickpeas are soaked, then ground up, and seasoned with onions, scallions and spices like parsley, garlic, cumin and coriander. Then, the mixture is shaped into balls and deep-fried in a large vat. The oil has to be hot enough so that when you drop the balls in, the outside gets nice and crispy and the inside doesn’t get too oily – a delicate balance that the best chefs have achieved.

Cooking 🕜 time 10 minutes

  • For Falafel :
  • Chickpeas – 1 cup
  • Water – 4 cups (to soak chickpeas)
  • Onions – 1/4 cup
  • Scallions – 2 tablespoon
  • Garlic – 2 cloves
  • Cumin seeds – 1 teaspoon
  • Corinader leaves – 1 teaspoon
  • Salt to taste
  • Oil for frying
  • For Hummus :
  • Boiled chickpeas – 1/2 cup
  • Tahini – 2 tablespoon
  • Olive oil – 2 tablespoon
  • Garlic – 2 cloves
  • Salt to taste
  • A pinch of paprika powder
  • For Pickled Vegetables :
  • Assorted vegetables – 1/2 cup
  • Vinegar – 1/2 cup
  • Salt to taste
  • Water – 1 cup

Buy Olitalia Olive Oil – https://www.amazon.in/Olitalia-Extra-Virgin-Olive-Oil/dp/B07QST3JXR

Method :

  • Falafel :
  • Soak chickpeas in water overnight and grind them coarsely.
  • Add all the ingredients in a bowl except oil and mix well until combined.
  • Form small balls with the mixture and flatten them.
  • Deep fry in hot oil on medium flame until the Falafels turn crisp.
  • Hummus :
  • Mash the boiled chickpeas to form a smooth paste.
  • Add garlic, tahini paste, olive oil and salt and mix well.
  • Top with paprika powder.
  • Pickled vegetables :
  • Boil water and add vinegar to it.
  • Add all the vegetables and salt to it.
  • Blanch the vegetables for 1 minute and strain the liquid.

Serving suggestion –

This recipe taste the best with warm pita bread but you may serve it with a portion of house fries as well.

Comment down below if you would try this recipe at home?

Continental

Chilli Cheese Toast

Dish Name – Veg chilli Cheese Toast
Ingredients

Wheat bread: 4 slices, toasted

Capsicum: 1/4 cup, chopped

Processed cheese: 1/2 cup, grated

Mozzarella cheese: 1/4 cup, grated

Butter: 2 tbsp

Green Chilli: 1 tsp, chopped

Olive oil:1 tbsp

Black pepper: 1 tsp

Garlic: 1 tsp, finely chopped

Chilli flakes: 1 tsp, optional

Salt: to taste

Instructions

Toast the bread slightly to make it crispier.

Chop the capsicum into diced.

Pre-heat the oven for about at 150 degree C for 5 minutes.

In a bowl take grated processed cheese, mozzarella cheese, capsicum, green Chilli chopped, black pepper and salt to taste. Mix all the ingredients well.

Add a tablespoon of olive oil and mix well all ingredients to make cheese mixture.

Take the toasted wheat bread and apply butter on top.

Now evenly spread the cheese mixture on top of the bread.

Also sprinkle some Chilli flakes.

Place all the bread in baking tray and bake for about 5 minutes at 180 degree C.

Enjoy the Chilli cheese toast with ketchup.

Indo- Chinese

Chowmein with Aloo Tikkis

Ingredients

  • Instant Noodles – 200 gm
  • Assorted vegetables – 1 cup
  • Soy sauce – 1 tablespoon
  • Green Chilli Sauce – 1 tablespoon
  • Schezuan Sauce – 1 tablespoon
  • Oil for cooking
  • Salt to taste
  • Frozen / Home made Aloo Tikki – 2 nos.

Recipe-

  1. Boil 2 cakes of instant noodles.
  2. Stir-fry your choice of veggies.
  3. Season with salt and pepper.
  4. Add sauces like soy sauce, chilli sauce and schezuan sauce.
  5. Add the boiled noodles and mix well.
  6. Top it with some fried Mc Aloo Tikkis!

Appetizers

Palak ki Shami

Recipe –

  1. Heat 2-3 tbsp of oil in a non-stick pan. Add ginger, garlic, green chillies and sauté.
  2. Add spinach and sauté. Then add roasted Bengal gram powder and sauté lightly. Mix well and transfer this mixture into a bowl.
  3. Add garam masala powder, nutmeg powder, lemon juice and salt to the mixture and mix well.
  4. Heat remaining oil in a non-stick pan. Divide spinach mixture into equal portions and shape them into kebabs.
  5. Place the kebabs in the pan and shallow fry, turning sides, till golden and crisp on both the sides. Drain on an absorbent paper and sprinkle some chaat masala.
  6. Transfer onto a serving plate and serve hot.